Economía circular en la acuicultura: una nueva visión hacia la sostenibilidad
DOI:
https://doi.org/10.29105/cienciauanl28.134-3Palabras clave:
acuicultura, economía circular, nutrientes, reciclaje, sostenibilidadResumen
La economía circular en la acuicultura propone optimizar el uso de recursos mediante el reciclaje de nutrientes, agua y residuos, transformando residuos en insumos útiles. Este enfoque impulsa prácticas sostenibles: sistemas acuapónicos, integración de procesos productivos y el uso de tecnologías de monitoreo ambiental. Entre sus beneficios destacan la reducción del impacto ambiental, el aumento de la eficiencia económica y la conservación de ecosistemas. No obstante, enfrenta desafíos como la inversión inicial, la capacitación de productores y la aceptación de productos reciclados. Superarlos requiere colaboración intersectorial para avanzar hacia una acuicultura más sostenible e innovadora.
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